delafee chocolate made from HOMEMADE

HOME MADE CHOCOLATE

Chocolate companies invest millions of dollars into tools and machinery to turn bitter cocoa beans into delicious chocolate bars. With a little elbow grease, however, you can turn your kitchen into a miniature chocolate factory. Try either of the two following methods outlined after the jump to make your own homemade chocolate.

• Powder method prep time: 15 minutes
• Cook time: 10-12 hours (active cook time: 10 minutes)
• Total time: 12 hours 

Menyediakan perkhidmatan tempahan coklat untuk pelbagai jenis majlis seperti:

Hantaran perkhawinan

 

Hadiah  untuk kekasih

 

Chat time/ tea time

Birthday  Party

Convocation 

Anniversary

 

 

 

 

Visi & Misi Delafe Chocolate

VISI
 

Mencipta dan menambah nilai dalam semua produk dan perkhidmatan yang dikeluarkan bagi memenuhi tanggungjawab sosial dengan menjamin hasil keluaran syarikat adalah berasaskan prinsip asas Islam Halal.

MISI 

ØMenceburi bidang yang ratanya dipelopori oleh syarikat “Francias”.

ØMempelbagaikan keluaran produk coklat komersial untuk memenuhi permintaan pasaran.

ØUntuk memberi jaminan perkhidmatan yang terbaik kepada pelanggan.

OBJEKTIF 

  Matlamat atau objektif utama syarikat adalah:

1.Berurusan dengan lebih efisien dan professional terhadap para pelanggan.

2.Pengendalian segala urusan mengikut tatacara syarikat menerusi etika kerja dan penggarapan nilai murni antara pembekal dan para pelanggan.

3. Membekalkan perkhidmatan berkualiti dengan menerapkan pelbagai jenis teknik pemasaran efektif bagi mencapai tahap kepuasan pelanggan yang maksimum.

4.Sentiasa peka dan bersedia terhadap setiap perubahan yang berlaku agar mutu perkhidmatan di pertingkatkan dari semasa ke semasa.

5.Melahirkan generasi usahawan yang agresif lagi prihatin menuju ke arah “Wawasan 2020” dan juga membina  “Masyarakat Perdagangan dan Perindustrian Bumiputera (MPPB)”.

 

the process of to make a Delafee Chocolate

Making cocoa powder

• 5 If the chocolate being produced is to be cocoa powder, from which hot chocolate and baking mixes are made, the chocolate liquor may be dutched, a process so-named because it was invented by the Dutch chocolate maker Conrad van Houten. In the dutching process, the liquor is treated with an alkaline solution, usually potassium carbonate, that raises its pH from 5.5 to 7 or 8. This increase darkens the color of the cocoa, renders its flavor more mild, and reduces the tendency of the nib particles to form clumps in the liquor. The powder that eventually ensues is called dutch cocoa.
• 6 The next step in making cocoa powder is defatting the chocolate liquor, or removing large amounts of butter from it. This is done by further compressing the liquor between rollers, until about half of the fat from its cocoa beans has been released. The resulting solid material, commonly called press cake, is then broken, chopped, or crushed before being sifted to produce cocoa powder. When additives such as sugar or other sweeteners have been blended, this cocoa powder becomes a modern version of chocalatl.

Quality Control

Proportions of ingredients and even some aspects of processing are carefully guarded secrets, although certain guidelines were set by the 1944 Federal Food, Drug, and Cosmetic Law, as well as more recent laws and regulations. For example, milk chocolate must contain a minimum of 12 percent milk solids and 10 percent chocolate liquor. Sweet chocolate, which contains no milk solids, must contain at least fifteen percent chocolate liquor. The major companies, however, have a reputation for enforcing strict quality and cleanliness standards. Milton Hershey zealously insisted upon fresh ingredients, and the Mars company boasts that its factory floors harbor fewer bacteria than the average kitchen sink. Moreover, slight imperfections are often enough to prompt the rejection of entire batches of candy.

Latar Belakang

 

  Chocolate Delafee adalah merupakan perniagaan tunggal yang secara rasminya didaftarkan pada 15 September 2013 yang berkonsepkan perusahaan membuat home-made coklat 

 —Mendapat idea bersama apabila mengetahui masing-masing mempunyai minat yang sama terhadap coklat 

 —Menjadikan coklat yang termahal sebagai ilham untuk perniagaan.. 

 —Sudah mempunyai beberapa cawangan atau agen dibeberapa buah negeri 

 —Berhajat untuk mengembangkan sayap perniagaan di seluruh malaysia dan di negara jiran..